Preparation:

1. Wash arugula, dry it.

2. Cut in half cherry tomatoes .

3. Cut peach into quarter-rings, I used canned.

4. Сut mozzarella into slices.

5. Disassemble jamon into pieces (you can replace jamon with dried sausage meat).

6. Prepare the filling: Mix the butter, sugar, mustard, salt and lemon juice,  whisk the mixture until smooth emulsion.

7. Mix all the salad ingredients, pour the salad dressing and put on a plate. Bon appetit!